Tuesday, 15 March 2016

Momo Chutney

A serving of steaming hot momo's is incomplete in itself, without the - Momo Red Chilly Chutney !!
Easy and spicy !

momo dip sauce
 INGREDIENTS
  • 1 Tomato
  • 3-4 Red Chilly, increase as per taste
  • 1 Tbspn Sugar or as per taste
  • Salt, as per taste 
METHOD
  • Chop the tomato into 4 pieces.
  • Boil the tomato pieces along with the dry red chilly for about 10 -12 minutes. Let it cool.
  • Strain out all the water. Blend the tomato and red chill, with sugar and salt. Blend to a smooth paste.
  • Transfer to a container, dip your momo's and chomp away :D .
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