Golden Fried Baby Corn

INGREDIENTS

• 6-7 Baby Corns, slit length-wise

For the Batter

• 1 Tbspn Maida
• 1 Tbspn Corn flour
• 1 Tspn Chilli Powder, or as per taste
• Salt as per taste
• 1 Tspn Chat Masala
• 1 Tspn Lemon Juice
• 1 Tspn Ginger Garlic paste
• 2-3 Sprigs Coriander Leaves, chopped finely

METHOD

• In a bowl, add the baby corn pieces. Add the batter ingredients to it and toss well so as to coat all the pieces well. Add a little water if necessary. Let it marinate for a couple of minutes.
• Heat oil in a pan. Drop the baby corns one by one into the hot oil.
• Fry till the pieces turn golden brown in colour and are crispy. Drain excess oil on a kitchen towel.
• Serve hot with tomato ketchup for a lip smacking time. Enjoy !!